12 Chocolate Selection - New

WHAT YOU GET IN THE BOX:  Your box contains 12  selected hand made Liza Green Artisan Chocolates selected from the House Collection Menu.

ALLERGIES & INTOLERANCES:  All our chocolates may contain nuts.  Let us know at time of ordering if you have any specific allergies or intolerances and we will change products where possible.

SHELF LIFE: The best by shelf life of your mixed box will be at least four weeks from delivery.

STORAGE:  Store your chocolates in a cool dry place away from strong odours and direct sunlight.  To appreciate the full flavour of the chocolates let them come to room temperature sealed in their box before eating.

PACKAGING:  Please note that we develop and improve the packaging of our handmade chocolates all the time.  So it may vary from the photographs shown on the website!

BOX SIZE & WEIGHT:  Box dimensions Length: 163mm, Width: 120mm, Height: 35mm.  Net weight 96 grams (estimated as the chocolates are hand-made and some variation in size is inevitable!)  

Packaged box dimensions: Length 175mm, Width: 150mm, Height 50mm, Weight: 193 grams.

Here is the current Autumn and Winter 2024 menu of our different chocolates and flavours:

• Salted Caramel:  Belgian fine milk chocolate filled with a combination of muscovado sugar, cream and a pinch of sea salt flakes. (2 per box) 
• Passion Fruit & Banana Caramel: A subtle tang of passion fruit and banana encased in smooth white chocolate.
• Hazelnut Praline:  Ground roasted hazelnuts, milk and dark chocolate and double cream, piped into a milk chocolate shell.
• Minty:  Our unique take on the night-time after dinner classic treat. Belgian dark chocolate, cream, and mint.
• Honey & Nougat:  A blend of cultures and flavours. Italian nougat with English honey, finished in Belgian milk chocolate.
• Chilli & Blood Orange:  A balance of blood orange, cream, milk chocolate plus a tingling of chilli, in a dark shell with edible pure gold leaf.
• Champagne & Strawberry:  Strawberries and Marc de Champagne blended with cream & milk chocolate in a milk chocolate shell. 
• Gold Ganache Bonbon:  White chocolate & caramelised milk with toffee undertones. Hand decorated with edible gold lustre dust.
• Grapefruit & Gin: Zesty grapefruit blended with the lightly spiced, citrus undertones of craft gin.
• Rhubarb & Vanilla: Tangy, tart rhubarb offset with sweet Madhagascan vanilla, cream and white chocolate. 
• Almond Praline & Dark Chocolate: An intense flavour hit of roasted almonds, dark chocolate and cream. 
• Wild Strawberry: Aromatic wild strawberries, a dash of aged balsamic vinegar, cream and smooth white chocolate.

We aim to get the chocolates to you within a working week.  

Let us know when you order if you have a particular date for delivery e.g. a specific birthday date you need to meet.  

We will make every effort to meet that date or if it's not possible let you know straight away.

Delivery costs are:

• Local delivery (in the NW6 and NW3 areas):  £2.50
• Standard delivery (anywhere in the UK):  £5.45
• Free delivery for all orders over £22.00

We always use tracked next day delivery to minimise time in transit. 

All chocolates boxes are individually padded and heat protected to give them as much protection as possible during transit.

You will be emailed a Tracking Number when the chocolates are on the way and you can then arrange directly for redelivery or to deliver to another UK address if you are not in.

INGREDIENTS:

• Dark chocolate minimum (54%) including sugar, cocoa butter, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring.
• Milk chocolate minimum (33.6%), ingredients as above & whole milk powder. 
• White chocolate minimum (28%) including whole milk powder, emulsifier, soy lecithin, natural vanilla flavouring. 
• Gold chocolate minimum (30.4%) including whey powder, skimmed milk powder, caramelised sugar, soy lecithin, natural vanilla flavouring. 

Other Ingredients:  Dark chocolate minimum 54% cocoa solids including sugar, cocoa butter, cocoa mass, emulsifier, soy lecithin, natural vanilla flavouring. Milk chocolate minimum 33.6% cocoa solids, ingredients as above & whole milk powder. White chocolate minimum 28% cocoa solids including whole milk powder, emulsifier, soy lecithin, natural vanilla flavouring. Gold chocolate 30.4% cocoa solids minimum & whey powder, skimmed milk powder, caramelised sugar. Maldon sea salt, invert sugar, glucose, dextrose, sucrose, sorbitol, honey, butter, cream, muscovado sugar, neutral alcohol (80%), strawberry puree, Marc de Champagne (60%), freeze dried strawberry powder, freeze dried beetroot powder, wild strawberry puree, balsamic vinegar, orange puree, saccharose, chilli flakes, natural orange flavouring, natural chilli flavouring, fresh mint leaves, essential mint oil, sunflower seed oil, almonds, pistachios, pasteurised egg white powder, essential orange and lemon oils, hazelnuts, banana puree, edible pigments, guar gum, pectin, ethyl alcohol, elderberry extract, ghee, passion fruit puree, natural passion fruit flavouring,  Whiskey (40%), apple puree, apple spice drops, glycerine.

• CONTAINS NUTS

Allergens above are in BOLD

Our chocolates are FRESH!  We use the best, finest, freshest ingredients.  We also don't fill the chocolates with stabilizers or other nasties.  The chocolates should be at their best for 6 weeks from when you recieve them.  If stored well they can last a bit longer than the "use by" but they won't be at their shiniest freshest best.  

Shelf life is maximised by storing well away from any heat or light source ideally in a cool dark room.   A wine cooler is the perfect place but any cool or non heated room will do. 

Ideally just take your chocolates out of the fridge a hour before you taste them to get the full flavours.